spimix

CAJUN SPICE SEASONING

Bring the vibrant flavors of Cajun cooking right into your home kitchen! This smoky, spicy blend with Himalayan Salt, dehydrated garlic, onion, oregano, and thyme not only brings the flavor but also boosts your dish with essential nutrients.

Added minerals and vitamins

Himalayan Salt

International quality product

Here are some exciting ways to use Cajun Spice in your cooking, bringing bold and smoky flavors to every dish!

  • Mushroom Risotto with Cajun Spice: Stir Cajun Spice into creamy mushroom risotto to add a hint of smokiness and depth to this comforting dish.
  • Grilled Peaches with Cajun Spice: Sprinkle Cajun Spice on peach halves, grill them, and serve with vanilla ice cream for a sweet-spicy dessert.
  • Crispy Lentil Patties with Cajun Spice: Mix cooked lentils, Cajun Spice, and breadcrumbs to form patties, then pan-fry for a flavorful snack.
  • Cajun Popcorn: Toss popped popcorn with melted butter and Cajun Spice for a crave-worthy, addictive snack.
  • Cajun-Spiced Scrambled Eggs: Add Cajun Spice to scrambled eggs for a breakfast with a kick.
  • Cajun Butter Sauce: Mix Cajun Spice into melted butter and drizzle over seafood or corn on the cob for an extra burst of flavor.