HYDERABADI BIRYANI SEASONING

Bring the flavors of Hyderabadi biryani to life with these creative recipes, each infused with the rich, aromatic taste of Biryani Seasoning!

Biryani-Spiced Popcorn: Sprinkle Hyderabadi Biryani Seasoning over popcorn for a spicy, aromatic treat.
Spiced Vegetable Pilaf: Mix Hyderabadi Biryani Seasoning into vegetable pilaf for an easy twist on classic biryani.
Stir-Fried Chickpeas: Add Hyderabadi Biryani Seasoning to chickpeas with onions and tomatoes for a quick, protein-packed meal.
Biryani Omelet: Add Hyderabadi Biryani Seasoning to eggs and vegetables for a flavorful breakfast twist.
Biryani-Spiced Stir-Fry: Use Hyderabadi Biryani Seasoning to add rich flavors to vegetable stir-fries.
Spiced Potato Wedges: Sprinkle Hyderabadi Biryani Seasoning over potato wedges before roasting for a tasty snack.

Ingredients

Himalayan Salt
Iodized salt
Mixed Spices
Sugar
Dehydrated vegetable (Garlic, Onion, Tomato)
Rice Flour
Starch
Edible Vegetable Oil (Sunflower oil)
Herbs (Mint)
Anti-caking agent (INS551)
Flavor Enhancer (INS627, INS631)
Natural flavor

This product may contain soy, wheat, celery, peanut, tree nuts, sesame seeds, mustard and milk products.

Nutrition Information

(approximate values per 100g)

Energy (kcal) 240
Proteins (g) 4.50
Total carbohydrates (g) 47.0
Sucrose (added sugar) 15.0
Total Fat (g) 4.40
Saturated fatty acids (g) 0.72
Trans fatty acids(g) 0
Sodium (g) 12.50

Nutrient	Amount	%RDA
Vitamin D2	0.012 mg	80.00%
Vitamin B12	0.0018 mg	80.00%
Vitamin C	60.00 mg	75.00%
Zinc	8.58 mg	50.50%
Vitamin K1	0.044 mg	80.00%
Iron	9.59 mg	50.50%

*The daily value (DV) tells you how much a nutrition in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutrition advice .