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TANDOORI TIKKA SEASONING

Tandoori Tikka seasoning brings a rich, smoky aroma and vibrant, bold flavors to your dishes, making it a perfect addition to a wide range of meals. Whether you’re grilling meats, marinating paneer, or adding a flavorful twist to rice and snacks, this versatile seasoning elevates everyday cooking with a hint of spice and complexity.

Added minerals and vitamins

Himalayan Salt

International quality product

Elevate your meals with the smoky, spiced goodness of Tandoori Tikka Seasoning—these recipes are sure to spice up any occasion!

  • Tandoori Chicken or Paneer
    Marinate chicken, paneer, or tofu in a yogurt blend with Tandoori Tikka seasoning, then grill or bake for a smoky, flavorful dish.
  • Tandoori Vegetable Skewers
    Toss bell peppers, onions, and cauliflower in Tandoori Tikka seasoning and olive oil. Grill or roast for a tasty side or snack.
  • Tandoori Chicken Wraps
    Add seasoned chicken or paneer to wraps or kathi rolls for a delicious, protein-packed meal.
  • Tandoori Tikka Masala
    Stir the seasoning into a tomato-based gravy for a rich, aromatic sauce perfect for chicken or vegetable tikka masala.
  • Tandoori-Spiced Rice or Pulao
    Add a pinch of Tandoori Tikka seasoning to vegetable pulao or fried rice for a smoky, spiced boost.
  • Tandoori Pizza
    Sprinkle on pizza dough or mix into the sauce for a unique, smoky flavor. Top with grilled chicken or veggies.