MEXICAN SEASONING

These recipes are perfect for bringing the bold, zesty flavors of Mexican Seasoning to your kitchen!

Stuffed Mushrooms with Mexican Seasoning: Fill mushrooms with cheese and Mexican Seasoning, then bake until golden and bubbly.
Taco Rice Bowl with Mexican Seasoning: Stir Mexican Seasoning into rice, top with beans, avocado, and salsa for a hearty meal.
Spiced Salsa with Mexican Seasoning: Mix Mexican Seasoning into fresh tomato salsa for an extra kick in tacos or with tortilla chips.
Taco Meat: Season ground meat with Mexican Seasoning for delicious tacos or burritos.
Roasted Veggies: Toss bell peppers and onions in Mexican Seasoning and roast for a flavorful veggie side.
Mexican Avocado Toast: Sprinkle Mexican Seasoning over avocado toast for a spicy, satisfying breakfast.

Himalayan Salt
Iodized salt
Mixed Spices
Maltodextrin
Sugar
Dehydrated vegetable (Garlic, Onion)
Soy sauce powder
Natural flavor
Acidity regulator (INS330)
Dehydrated Fruit (Lemon)
Edible Vegetable Oil (Sunflower oil)
This product may contain milk product, celery, peanut, tree nuts, sesame seeds and mustard.

ALLERGEN DECLARATION

Contains: Wheat, Soy

(approximate values per 100g)

Energy (kcal) 240
Proteins (g) 5.30
Total carbohydrates (g) 50.30
Total Sugar (g) 13.5
Added Sugar (g) 12.0
Total Fat (g) 3.20
Saturated fatty acids (g) 0.50
Trans fatty acids(g) 0
Sodium (g) 11.00
Nutrient Amount %RDA
Vitamin D2 0.012 mg 80.00%
Vitamin B12 0.0018 mg 80.00%
Vitamin C 60.00 mg 75.00%
Zinc 8.58 mg 50.50%
Vitamin K1 0.044 mg 80.00%
Iron 9.59 mg 50.50%
*The daily value (DV) tells you how much a nutrition in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutrition advice .